Description
Strawberry Basil Chicken is a savory one-pan dish combining juicy chicken with sweet strawberries, fresh basil, and a tangy balsamic vinegar drizzle. It’s a quick, easy, and vibrant meal ready in under 30 minutes.
Ingredients
3–4 large chicken breasts
1–2 tbsp olive oil
3 garlic cloves, crushed
3 tbsp balsamic vinegar (plus more to taste)
½ tsp sea salt
½ tsp pepper
2 cups chopped fresh strawberries
1 cup chopped fresh basil
Instructions
- Prepare the Chicken: Heat a large skillet over medium heat. Lightly pound the chicken breasts to an even thickness (about 1 inch). Marinate the chicken with crushed garlic and balsamic vinegar.
- Cook the Chicken: Add olive oil to the skillet. Cook the chicken breasts for 3-5 minutes per side, until golden brown and fully cooked through. Set the chicken aside.
- Prepare the Topping: In a bowl, toss together the chopped strawberries and fresh basil.
- Assemble the Dish: Top each chicken breast with the strawberry and basil mixture. Season with salt and pepper to taste. Drizzle extra balsamic vinegar or glaze for additional flavor.
- Serve: Serve immediately, and enjoy the perfect combination of savory chicken, sweet strawberries, and fragrant basil.
Notes
For a smokier flavor, grill the chicken instead of pan-searing it.
If you prefer a vegan version, substitute chicken with tofu or tempeh.
Balsamic glaze can be used for a sweeter finish instead of balsamic vinegar.
Chicken thighs can also be used for a juicier, more flavorful option.
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 8g
- Sodium: 450mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 75mg
