Description
This easy and flavorful Spinach Dip combines fresh spinach with creamy ingredients for the perfect party appetizer. It’s simple to prepare, versatile, and always a crowd-pleaser. Serve it with crackers, bread, or fresh veggies for a delightful snack
Ingredients
- 1 (10-ounce) package frozen chopped spinach, thawed
- 1 cup minced onion
- 1 cup minced red bell pepper
- 2 cloves garlic, minced
- ½ cup sour cream
- ½ cup mayonnaise
- 1 teaspoon ground cumin
- ½ teaspoon salt (or to taste)
Instructions
- Prepare the Spinach: Squeeze excess water from the thawed spinach and place it in a mixing bowl.
- Combine Ingredients: Add the onion, red bell pepper, and garlic to the bowl. Stir in sour cream, mayonnaise, and cumin until well mixed. Season with salt to taste.
- Let It Rest: Allow the dip to sit at room temperature for about 30 minutes to let the flavors meld. Stir again before serving.
Notes
- Add shredded mozzarella or Parmesan for a richer taste.
- Spice it up with jalapeños or hot sauce.
- For a healthier option, substitute Greek yogurt for mayonnaise.
