Description
S’mores Whipped Hot Cocoa is a creamy, indulgent twist on classic hot chocolate, featuring a whipped blend of hot cocoa mix, marshmallow crème, and whipping cream. Topped with graham cracker crumbs, mini chocolate chips, and chocolate syrup, this delicious drink can be enjoyed hot or cold. Perfect for cozy nights or a fun dessert-inspired treat!
Ingredients
- 1 packet hot cocoa mix
- ¼ cup marshmallow crème
- ½ cup whipping cream
- 2 cups milk
- Ice (if serving cold)
Optional Garnishes:
- Chocolate syrup
- Graham cracker crumbs
- Mini chocolate chips or chocolate bars
- Mini marshmallows
Instructions
Prepare the Whipped Cocoa Mixture:
- In a medium bowl, mix the hot cocoa mix, marshmallow crème, and whipping cream.
- Use an electric mixer on low to blend, then increase to medium speed and beat until stiff peaks form.
Prepare the Glasses:
- Drizzle chocolate syrup inside the glasses for decoration.
- If serving cold, fill each glass halfway with ice cubes.
Assemble the Drink:
- Pour 1 cup of milk into each prepared glass.
- Transfer the whipped cocoa mixture into a piping bag or zip-top bag with a corner cut off.
- Pipe the whipped mixture over the milk, creating a fluffy layer.
Add Garnishes:
- Sprinkle graham cracker crumbs, mini chocolate chips, and mini marshmallows on top.
Serve Immediately:
- Enjoy your S’mores Whipped Hot Cocoa while the textures are at their best!
Notes
- Hot Version: Heat the milk before assembling for a warm, comforting drink.
- Homemade Cocoa Mix Option: Replace store-bought mix with 3 tbsp of a homemade blend of 1½ cups dry milk powder, ½ cup cocoa powder, and ½ cup sugar.
- Dairy-Free Alternative: Use coconut cream and almond or oat milk for a lactose-free version.
- Extra Chocolatey: Drizzle more chocolate syrup and sprinkle extra chocolate shavings on top.
