Description
This Hot Honey Cream Cheese Dip combines creamy, tangy cream cheese with sweet honey, spicy chili flakes, and a hint of garlic. Quick and easy to make in just 10 minutes, this dip is perfect for crackers, veggies, or pretzels, and is sure to be a hit at any gathering.
Ingredients
8 oz cream cheese, softened
¼ cup hot honey
½ tsp chili flakes (adjust to taste)
½ tsp garlic powder
Salt, to taste
Instructions
1. Prepare the Cream Cheese:
Soften the cream cheese by leaving it at room temperature for a bit or microwaving it for a few seconds until soft and spreadable.
2. Mix the Dip:
In a bowl, mix the softened cream cheese with hot honey, chili flakes, garlic powder, and salt. Stir until smooth and well combined.
3. Serve:
Serve immediately with crackers, fresh veggies, or pretzels. Alternatively, chill in the fridge to allow the flavors to meld.
