Description
Frozen Peach Margaritas are the ultimate refreshing cocktail for hot summer days or any time you crave a fruity, icy treat. With ripe peaches, lime juice, and a splash of non-alcoholic spirit, this sweet twist on the classic margarita is the perfect balance of flavors—cool, fruity, and irresistibly delicious!
Ingredients
3 ripe peaches, peeled and pitted (or frozen peaches for an even colder drink)
1 ½ oz non-alcoholic spirit (like a non-alcoholic whiskey or rum substitute)
1 oz lime juice (freshly squeezed)
1 oz orange liqueur substitute (such as orange juice or flavored syrup)
1 ½ cups ice
1–2 tbsp simple syrup (optional, depending on the sweetness of your peaches)
Salt or sugar for rimming the glasses (optional)
Instructions
- Prepare the Peaches: If using fresh peaches, peel and pit them. If you’re using frozen peaches, you can skip this step.
- Blend the Margarita: In a blender, combine the peaches, non-alcoholic spirit, lime juice, orange liqueur substitute, ice, and simple syrup (if desired). Blend until smooth and frothy.
- Rim the Glasses (Optional): Moisten the rim of your glasses with lime juice and dip them into salt or sugar for a festive touch.
- Serve: Pour the frozen margarita into the prepared glasses and garnish with a slice of peach or lime wedge.
Notes
Spicy Peach Margarita: For a spicy twist, add a few slices of jalapeño or a pinch of chili powder to the blender.
Frozen Fruit Options: Swap peaches for mango, strawberry, or raspberry for a different flavor.
Non-Alcoholic Version: This recipe is already non-alcoholic, but you can adjust the sweetness by adding more fruit juice.