Description
Craving a creamy, rich chocolate frozen treat? Try this Easy Ninja Creami Copycat Frosty recipe! Inspired by the classic Frosty, this homemade version is made with just a few ingredients and is the perfect dessert or snack. With simple steps and minimal ingredients, you’ll enjoy a smooth and indulgent treat in no time. Perfect for chocolate lovers!
Ingredients
2 cups chocolate milk
1 tablespoon instant chocolate pudding mix
1/2 teaspoon vanilla extract
Instructions
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Mix the base: In a mixing bowl or large liquid measuring cup, whisk together chocolate milk and instant pudding mix until the powder is fully dissolved.
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Add vanilla: Stir in the vanilla extract until evenly distributed.
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Freeze: Pour the prepared mixture into a Ninja Creami pint container, ensuring you don’t exceed the max fill line. Seal the container and freeze it on a flat, level surface for a minimum of 24 hours.
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Blend: After freezing, place the pint into the Ninja Creami machine and run the Lite Ice Cream cycle.
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Check consistency: If the texture is crumbly or uneven, use the Re-spin function. If it’s still too thick or crumbly, add 1 tablespoon of chocolate milk (or regular milk) and re-spin until smooth.
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Serve: Once a creamy texture is achieved, serve immediately and enjoy!
Notes
For a richer flavor, use whole milk instead of chocolate milk.
Add a pinch of cinnamon for a subtle spiced twist.
For extra texture, add a few chocolate chips or chunks before freezing.
Swap chocolate milk for regular milk and leave out the pudding mix to make a vanilla version.
