Description
Dragon Sauce is the perfect fiery and flavorful condiment to elevate any dish. Whether used as a marinade, dipping sauce, or topping, this spicy-sweet sauce adds a tangy heat to meats, veggies, tacos, and more. Easy to make with simple ingredients, it’s the perfect balance of savory, spicy, and sweet that will please everyone.
Ingredients
- Soy Sauce
- Honey
- Rice Vinegar
- Garlic
- Sriracha Sauce
- Chili Paste
- Sesame Oil
Instructions
- Combine soy sauce, honey, rice vinegar, garlic, sriracha, chili paste, and sesame oil in a saucepan.
- Bring to a simmer over medium heat for 5-7 minutes, stirring occasionally.
- Taste and adjust the spice level by adding more sriracha or honey to suit your preference.
- Allow to cool before serving over your favorite dishes.
Notes
- Adjust the Heat: For a milder version, reduce the amount of sriracha or chili paste.
- Creamier Option: Blend with mayonnaise or Greek yogurt for a creamier dip.
- Add Ginger: For an extra punch, incorporate fresh ginger.
