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Copycat Taco Bell Mexican Pizzas: An Incredible Ultimate Recipe for 6

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  • Author: Amy
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 6
  • Category: Dinner
  • Method: Baking, Frying
  • Cuisine: Mexican

Description

These Copycat Taco Bell Mexican Pizzas bring all the crispy, cheesy goodness you love, right to your kitchen! With a crispy flour tortilla base, layers of seasoned beef or turkey, refried beans, cheese, and fresh toppings, this recipe recreates the iconic Taco Bell dish in no time. Perfect for a quick dinner or game-day treat!


Ingredients

  • 2 large flour tortillas
  • 1 cup refried beans
  • 1 pound ground beef or turkey (cooked)
  • 1 tablespoon taco seasoning
  • 1 cup shredded cheddar cheese
  • 1 cup diced tomatoes
  • ½ cup sliced black olives (optional)
  • 1 cup shredded lettuce
  • ½ cup diced onions
  • ½ cup sour cream or guacamole (for topping)
  • Salsa or hot sauce (optional)
  • Cooking oil (for frying tortillas)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet over medium heat, brown the ground beef or turkey. Add the taco seasoning and stir well. Let it simmer for a few minutes.
  3. In a separate skillet, heat cooking oil over medium heat. Fry the flour tortillas for 1-2 minutes on each side until golden and crispy. Remove from the pan and drain on paper towels.
  4. On one fried tortilla, spread a layer of refried beans, followed by a generous portion of the seasoned ground meat.
  5. Sprinkle the shredded cheddar cheese over the meat. Add diced tomatoes and sliced black olives, if using.
  6. Place the second tortilla on top, creating a stacked pizza.
  7. Transfer to a baking sheet and bake for 10-12 minutes, or until the cheese is melted and bubbly, and the pizza is golden.
  8. Top with shredded lettuce, diced onions, and a dollop of sour cream or guacamole.
  9. Cut into quarters and serve with salsa or hot sauce on the side.

Notes

  • Vegetarian option: Swap the ground meat for more refried beans or add sautéed vegetables like bell peppers, mushrooms, or zucchini.
  • Spicy: Add diced jalapeños or a drizzle of hot sauce between the layers for an extra spicy kick.
  • Cheese alternatives: Try using a blend of Mexican cheeses like Monterey Jack, mozzarella, or a dairy-free cheese substitute.

Nutrition

  • Serving Size: 1 pizza slice
  • Calories: 350
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 4g
  • Protein: 18g
  • Cholesterol: 40mg