Description
Chocolate Chia Pudding is a healthy, indulgent dessert that combines the rich flavors of cocoa with the nutritional benefits of chia seeds. Packed with fiber, omega-3s, and plant-based protein, this pudding makes for a quick, easy, and customizable snack, breakfast, or dessert. Simply mix, chill, and enjoy, making it perfect for meal prep or a guilt-free treat anytime.
Ingredients
For the Pudding:
¼ cup chia seeds
1 cup unsweetened almond milk (or any milk of choice)
2 tbsp unsweetened cocoa powder
2 tbsp maple syrup (or honey)
½ tsp vanilla extract
Pinch of salt
Optional Toppings:
Dark chocolate shavings
Fresh berries (strawberries, raspberries, or bananas)
Coconut flakes
Nuts or granola
Instructions
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Combine Ingredients: In a bowl or jar, whisk together chia seeds, almond milk, cocoa powder, maple syrup, vanilla extract, and salt until well combined.
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Chill: Let the mixture sit for 10 minutes, then stir again to prevent clumping. Cover and refrigerate for at least 2 hours, or overnight for best results.
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Serve: Stir the pudding before serving and top with your favorite toppings such as berries, nuts, or coconut flakes.
Notes
Mocha Version: Add a teaspoon of instant coffee or espresso powder for a coffee-infused pudding.
Protein Boost: Stir in a scoop of chocolate protein powder for extra protein.
Nut Butter Swirl: Add almond or peanut butter for a creamy texture.
Mint Chocolate: A drop of peppermint extract creates a refreshing twist.
