Description
Caramel Apple Fall Treats Bites are soft, chewy treats that combine the sweetness of caramel with the tartness of apples, offering a perfect autumn-inspired snack. With a hint of cinnamon and a crunch from toasted walnuts or pecans, these bites are sure to satisfy your fall cravings.
Ingredients
- 2 cups diced apples (Granny Smith or Honeycrisp)
- 1 cup rolled oats
1/2 cup light brown sugar
1/2 cup caramel sauce
1 tsp ground cinnamon
1/2 cup chopped walnuts or pecans (toasted)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C). Wash, core, and dice the apples into small cubes.
- Mix Dry Ingredients: In a large bowl, combine the rolled oats, brown sugar, cinnamon, and chopped toasted nuts.
- Add the Apples: Gently fold the diced apples into the dry ingredients until everything is evenly mixed.
- Add Caramel Sauce: Drizzle the caramel sauce over the mixture and stir until well combined.
- Bake the Mixture: Spread the mixture onto a parchment-lined baking sheet and bake for 20-25 minutes, or until golden brown and fragrant.
- Cool and Serve: Allow the mixture to cool slightly before cutting it into squares or bites. Serve warm or at room temperature.
Notes
For extra flavor, try adding a pinch of nutmeg or ginger to the cinnamon for a spiced kick.
Use dairy-free caramel sauce and coconut oil for a vegan version.
Drizzle melted chocolate over the bites for a chocolatey twist.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 20g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
