Description
A fun and visually stunning appetizer, Caprese Ladybug Appetizers bring a creative twist to the classic Caprese salad. With fresh mozzarella, basil, and cherry tomatoes transformed into adorable ladybugs, this no-cook recipe is perfect for parties, picnics, and special gatherings
Ingredients
- 8 ounces sliced mozzarella cheese log
- 7 cherry tomatoes
- Black olives
- Fresh basil leaves
- Black food-safe color gel (optional, for spots)
Instructions
- Prepare the Base: Arrange mozzarella slices on a serving platter.
- Add Basil Leaves: Place a fresh basil leaf on each cheese slice.
- Create the Ladybug Body: Halve cherry tomatoes, cutting a small slit into each half to form wings. Place on top of the basil leaves.
- Form the Head: Slice a black olive, cutting a small piece to create the ladybug’s head. Attach to the tomato.
- Add Spots: Dot black food-safe gel onto the tomato to mimic ladybug spots.
- Serve: Present immediately and enjoy!
Notes
- Best served fresh, but can be stored in an airtight container for up to one day.
- Swap black olives for black grapes or edible decorations if desired.
- For a vegan option, use plant-based cheese.
