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Blackberry Pistachio Dream Bars

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  • Author: Amy
  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Total Time: 40 minutes plus chilling
  • Yield: 9 squares
  • Category: Dessert, Bars
  • Method: Chilled, No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Description

Blackberry Pistachio Dream Bars are a delicious dessert that beautifully combines the nutty richness of pistachios with the tangy sweetness of blackberries, all on a crunchy biscuit base. These multi-layered bars are visually stunning and offer a balanced, delightful taste that’s perfect for any occasion.


Ingredients

For the Base:

  • 1 cup crushed digestive biscuits
  • ¼ cup unsalted butter, melted

For the Pistachio Layer:

  • 1 cup shelled pistachios, finely ground
  • ¼ cup confectioners’ sugar
  • ¼ cup heavy cream

For the Cream Cheese Layer:

  • 1 cup cream cheese, softened
  • ½ cup confectioners’ sugar
  • 1 teaspoon vanilla extract

For the Blackberry Layer:

  • 2 cups fresh blackberries
  • ½ cup granulated sugar
  • 1 tablespoon lemon juice
  • 2 teaspoons cornstarch

For the Topping:

  • ¼ cup shelled pistachios, chopped
  • Fresh blackberries for garnish

Instructions

1. Prepare the Base:

  • Mix the crushed digestive biscuits with melted butter until well combined.
  • Press the mixture firmly into the bottom of a lined 8×8 inch baking pan.
  • Chill in the refrigerator for 20 minutes to set.

2. Prepare the Pistachio Layer:

  • Blend the ground pistachios with confectioners’ sugar and heavy cream until smooth.
  • Spread the pistachio mixture evenly over the chilled biscuit base.
  • Return to the refrigerator to chill for another 20 minutes.

3. Prepare the Cream Cheese Layer:

  • Beat the softened cream cheese with confectioners’ sugar and vanilla extract until smooth and creamy.
  • Spread evenly over the pistachio layer.
  • Chill until set.

4. Prepare the Blackberry Layer:

  • In a saucepan over medium heat, combine blackberries, granulated sugar, lemon juice, and cornstarch.
  • Cook, stirring occasionally, until the mixture thickens and coats the back of a spoon.
  • Allow to cool slightly before spreading over the cream cheese layer.
  • Chill until set.

5. Assemble and Serve:

  • Once set, sprinkle with chopped pistachios and garnish with fresh blackberries before serving.

Notes

  • Berry Mix: For variety, combine blackberries with raspberries or blueberries for a mixed berry topping.
  • Citrus Twist: Add orange or lime zest to the blackberry layer for a refreshing citrusy note.
  • Vegan Option: Use vegan cream cheese, substitute plant-based butter and a dairy-free cream alternative for the pistachio layer.